Today is one of those occasional days when I really get down on myself. They don't happen as often as they used to, but I guess that they're still here.
I've been trying to work on my mental health lately, since I had neglected it for so long. But I find myself pulled in opposite directions--between the ambitious, driven side and the side that encourages relaxation, rest, no stress. I call the former the lazy side. And I don't think that I like it. At all.
This impromptu recipe is amazingly simple (duh.) and is absolutely SCRUMDILIUMPTIOUS. (Yes, I made up that word. If it is actually a word, it certainly is not spelled correctly.) It's sweet and creamy, but with a (very) subtle bite from the green onion. I hope that you enjoy it if you happen to try it out! (: