This has been my staple lately, especially in between banana ripening stages (2.5 years on this and I still don't have this down pat haha).
• 21 jumbo medjool dates (23g each)
• 1.75L (7 cups) water
• 1 ten-inch stalk celery or 1 banana (keeps from separating)
Blend until smooth.
For different flavor, blend in one of the following:
• 6 oz. frozen mixed berries or
• 6 oz. frozen mango or
• 1 fiji apple and a pinch of cinnamon
*I say frozen because it's better than what you can get fresh this time of year in most places.
*I'm not a big cinnamon person, and it's optional here, but this one is good if you want yet
another go to
Trust me, these recipes are clutch.
I've been having datorade with a couple lemons squeezed in pretty much every day lately. Once in a while I'll blend in 10 or soaked almonds as well. I realise both those combinations are horrible food combining examples, but they taste like lemon pie, so I don't care.
Mmmm dangermouse. I can totally taste that :-).