It grows in abundance here in Northern California on pretty trees that bloom with pink flowers. I think it's Asian, but I can't find any information on it. It tastes fantastic! Like a ball of apricot jam with many textures. It's hard to describe the taste, the appearance is easier to write about. The outside is completely round, yet bumpy to the touch. The bumps are right red dots with a translucent background that reveals the inside color. The inside is a bright orange. My snap shot above does not show its beauty. It's quite beautiful in person.
Anne (from this site) solved it!
Here is a link to the info...
Thanks Anne! :)