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Comment by Sorcha Sloane on April 21, 2012 at 4:51pm Jessie, I know what you mean about the pineapples, but I think I've finally figured out how to correct for that. It just takes them forever to ripen. And, I mean, the outside skin has to start look kinda funky (not moldly, but probably would soon thereafter) before the pineapples I've been getting are sugary and not acidic.
Comment by Zesty lime on April 19, 2012 at 3:40am
Comment by Zesty lime on April 19, 2012 at 3:39am
Comment by Leslie on April 18, 2012 at 2:51pm I strongly recommend that you get cronometer or another program to track the calories and nutrients you're taking in. Of course, some of the parameters will need revising, but at least you'll have a better idea of what you need to eat.
Comment by oxabbsxo on April 18, 2012 at 11:08am the reason you're caving in on the cooked food is because youre only eating 3 bananas for breakfast! HELLOOOO not enough calories. i eat at least 10….sometimes 15. :)
Comment by ❦ Awa ❦ on April 18, 2012 at 8:38am YAAYY...keep rocking
Comment by Zesty lime on April 18, 2012 at 7:32am
Comment by Jessie James on April 18, 2012 at 7:13am Congrats! Watch out for pineapple though. If you are not living where it is grown it is overly acidic and should be avoided.
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