30 Bananas a Day!

anabea
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  • Dr. Flora Mason Van Orden
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anabea's Discussions

Acid taste in mouth

Started this discussion. Last reply by 1zu9swvq2clu4 Dec 1, 2011. 1 Reply

hi everyoneThanks for all the informative posts and amazing information.  It is incredible how much I have changed my life.I do have a question....So, I have been "trying" to transition for a few…Continue

hormonal headaches

Started this discussion. Last reply by Mark Sep 9, 2011. 4 Replies

hi thereI am new and have been transitioning for about 6 weeks. The main reason is to help heal myself.  I have hormonal headaches.  Has anyone else had these?  Has anyone else healed themselves of…Continue

 

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Profile Information

Our community would be delighted to know you better. Please tell us more about yourself and what brought you to 30BaD. Detailed responses will only be accepted (feel free to reapply with more detail if at first not approved as a member). We suggest you pick a name other than your own if you want to maintain anonymity.
nutritionist wanting to learn more about raw and making the transition myself
What is your gender? PLEASE NOTE: To enhance the community experience, profile pics of yourself are *REQUIRED* to gain membership. Membership will be declined otherwise.
female
Please tell us about your dietary inclinations:
I really want to be LFRV and just need some guidance
Are you Connected?
yes married
Please list your website/blog/facebook/myspace etc
http://www.mindfulnutrition.net
Durianrider & Freelee started this site to bring together high carb, raw vegan and vegan lifestylists' across the Globe! 30bad is a high standard and high performance team! We're here to help you make our team! Let us know what high fruit assistance do you need?
what to eat during the winter months
30bad is a fruit-focused vegan internet community which promotes a high carb fruit based vegan lifestyle free of any animal products. Our forum does not tolerate encouragement of anything contrary to this. Nor do we allow endorsement of non-vegan items or practises which involve the imprisonment, exploitation, abuse or murder of sentient beings. We also require our members to post with proper netiquette. Therefore, please indicate your intention:
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Comment Wall (32 comments)

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At 11:38pm on April 24, 2015, VeganLadie said…

Oh, for sure! That would be great! 

I work the 9-5 in the Fort Meade area, and I live in Glen Burnie. But, I know that area somewhat. :-)

At 11:37pm on April 24, 2015, VeganLadie said…

Crohn's disease runs in my family and I surely would have suffered long into old age had I continued on the eating lifestyle I was on. In my 20's I had a stomach ulcers, hiatal hernia and gall stones. I was in pain constantly. On and off for years I suffered. I discovered the HealthMaster blender in the early 2000's and started making green smoothies. That was the beginning of my journey to better health. I had no idea what I was doing was "eating raw". I eventually quit milk when I learned about it's side effects. That was 4 years ago, then 1 1/2 years ago I quit eating meat. And then my relationship with dairy altogether ended last January! I finally read 80/10/10 and was so affected that I cried tears out of shock - the animal cruelty side of things. Since then I have quietly advocated for the animals. I have never looked back and know that what I am doing overall is good for me, mentally and physically. I am 44 now, and feel like I am getting healthier every day. 

My community of vegan friends is pretty much ZERO! Just last week I joined the NO MEAT athlete Facebook group out of Baltimore, and they do fun runs and get-togethers. I'd love to find a primary care doctor that supports veganism. 

That is my story. Is there a vegan community I don't know about around here?

At 9:26pm on May 29, 2013, Dr. Flora Mason Van Orden said…

I worked for Dr. Ann Wigmore for over 22 years and wish so much that there was a support group nearby. I work with people who are wonderful and the 14 years I've been at work with them, they still don't eat like me and yet they accept me! I have 35 Haitian afterschool children in the afternoon and in the morning sometimes I counsel people at a clinic on reversing diabetes with this lifestyle. I used to have two websites: rawdoctors.com and rawlife.org and then I certified with Campell in Plant Based Nutrition and Barnard in Nutrition in Clinical Practice. Basically, I just steer people to raw and living foods. Even the famous doctors wonder how I have so much stamina and energy. I just tell them that it's electric food! I have a kit for the children that has metal electrodes that I stick in food and it lights a little electric bulb. It's very impressive and they remember it!

At 2:12am on December 30, 2012, ednshell said…

Thank you! :)  Glad you're here! :)  Happy New Year! :)  

At 4:03am on August 17, 2012, Jami Conner said…

Thanks so much for the add anabea!  It's nice to know there are HCRV's close by.  I'm still transitioning.  The plan is to go 100% raw Monday.  My son will be with his dad for a week so I wont have to cook!  Hope you dont mind if I hit you up for support and information from time to time.

At 1:26am on June 19, 2012, Victoria Everett said…

Hi Anabea,

I do some consulting. You can check out my website crazybananalady.org

At 10:14am on May 23, 2012, ❧ Chantal ❧ said…

My transition has been interesting. I went 100% over night in December and aside from a few pickles here and there I've stuck to it. I got horrible skin the first few months and only now can I wear next to no-makeup and feel okay, which I've never been able to do in my life. Digestion is getting better slowly but surely. I was quite constipated at first, but am now going about 2-3 times a day. I still love bananas no matter how many I eat, about 15-20 a day. I've been living this way for about 6 months now, 2,500+ and have had some weight gain, but I know this will eventually leave. Freelee was quite a bit larger than she is now after one full year of being 100%, so I have faith. 

Good luck on your journey. 

At 3:30am on April 29, 2012, ❧ Chantal ❧ said…

Thank you very much for the add :)

How is everything going? I'd love to share stories, all the ups and downs. We are here to support, learn and grow from and with each other. 

Have a beautiful day!

At 5:36am on April 13, 2012, Rayla Sun Gazer said…

Thanks for being my BaD friend !

At 7:18am on April 3, 2012, Freshenista said…

Class produce is in Jessup: http://www.classproduce.com/ Between BW Parkway and 95, so really easy to reach. If you email Tina at TSulewski@classproduce.com, she can send you the list(s) (one each for organic and regular, as you prefer) each week. 

 
 
 

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