just dates, a little bit of coconut, some shredded carrots, nutmeg and cinnamon, and then some raisins stirred in. omg. best thing ever.
Comment
Comment by Jennelle LeMoine on April 27, 2012 at 2:37pm DROOOOOOOOOL
Comment by Stephanie McClennon on April 27, 2012 at 2:28pm i kinda want to eat it again too :D
Comment by fruitsandnumbers on April 27, 2012 at 2:17pm omgomg, that's sooo epic rawsome!
Comment by Stephanie McClennon on February 23, 2012 at 5:17pm now that i think about it, priscilla, i think my carrot cake may have been inspired by your cupcakes. thanks for the recipe, girlie :) love your videos btw.
Comment by Priscilla on February 23, 2012 at 9:21am I made the same recipe for carrot cupcakes a while ago :) www.gastrawnomica.com/recipes
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