Seaweed- what say you all? Nutritional Yeast?

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Permalink Reply by Rawbert on May 22, 2012 at 1:15pm

http://www.30bananasaday.com/notes/Ingredients_and_photos_not_suppo...

Check out the 'why' links next to each item.

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Permalink Reply by melonhead on May 22, 2012 at 4:12pm

Thank you so much- will check it out!!! :)

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Permalink Reply by Melissa Marks aka Mama Orangutan on May 22, 2012 at 2:30pm

When I stopped eating seaweed and nutritional yeast for a few weeks, and then tried them both out again to see what would happen, I felt absolutely gross...too hot, dry, salty.  They just didn't seem like food anymore.  Same thing happens when I consume salt.  I figure my body's negative reaction is a pretty good reason not to eat these things.

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Permalink Reply by Dutchie on May 22, 2012 at 4:15pm

I eat kombu and wakame in small quantities, raw. A friend of mine is from Japan and they eat it all the time. Also in okinawa btw. I know there is salt in it, and oceans are polluted, but i like the taste quite a bit. Maybe it has some stuff in it that is also beneficial

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Permalink Reply by Myra Mangolicious on May 22, 2012 at 4:25pm

I've used both in the past, but now I'm disgusted by it. I don't think it's real food for humans.

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