Salad dressings

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Permalink Reply by djd on May 31, 2012 at 5:57am

In the book 80 10 10, the salad dressings are made by whizzing fruit with nuts or seeds.  Tonight I made strawberry with almonds.  My favorite is with tahini.

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Permalink Reply by Gwendolyn Eve Hill on May 31, 2012 at 5:19pm

Thanks for that. I dug up my copy and found a bunch of recipes in the back :)

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Permalink Reply by Vicki Sorenson on May 31, 2012 at 6:05am

I've been getting into mango, tomatillo, and chive. Can sub. tomato for tomatilla.

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Permalink Reply by Gwendolyn Eve Hill on May 31, 2012 at 5:18pm

What is chive? I LOVE mango and would love to try all varieties of mango based dressings. 

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Permalink Reply by Mango Madness on May 31, 2012 at 6:15am

I love mango (ataulfo is better in my opinion, not stringy), lemon or lime juice and cilantro. It's my go to salad dressing. I'm not a fan of tomatoes so I try to avoid ones with maters in them.

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Permalink Reply by Gwendolyn Eve Hill on May 31, 2012 at 5:20pm

I tried your idea and you were right. The ataulfo mangos are not stringy at all and worked like a charm. Thanks!

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Permalink Reply by Esperanza Vite - The Raw Monkey on May 31, 2012 at 8:39pm

Mango, basil, date is amazing! Great with spinach as a dressing, or as a dip for cucumber and celery.

 

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Permalink Reply by BananaFoot Airik on June 1, 2012 at 9:27am

Mango, red bell pepper and some cayenne pepper is one of my favorites

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Permalink Reply by ORGANIC811LFRV on June 1, 2012 at 10:05am

I've heard that using orange juice - fresh of course and mangos together is good.  I don't like too much sweet with my salads.  I'm just blending vegies together the way I feel like at the moment and it works swell for me and my taste buds. 

 

BTW: Chive is garlic chives. YUMMM

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