I really like to have 2l of orange juice for breakfast or lunch quite often because of the hot weather, but when I go shopping for it I know I dont have to get organic. But i do try to get one that says never from concentrate, and at least says freshly squeezed or something like that(even though I know its not). What should I look for? Is pasteurized juice bad?
If I am out and about and need to grab a quick meal then I will buy 2L of OJ ('with pulp' variety - and no additives etc) and to try to compensate for the lack of 'normal' roughage i buy some celery to have with it.
This talk about oranges made me buy some last night, bought organic valencias and blended them with some banana's for breakfast, along with banana ice cream with dates.
Note: blender with no lid is stressful, lost the lid years ago and have to put a piece of plastic over it and hold it with my hand, but if my hand is not there babysitting it then something stressful happens when it decides to spray the contents toward where the lid would be.